Some days, I can't handle lunch at Whole Foods. The food is fantastic, but there are so many moms there. Moms in darling yoga pants feeding their darling daughters precious tiny little oranges as they putter through the store wondering what the afternoon will hold. The library? The splash pad? Oooo, maybe baking cookies together in matching aprons! I cannot handle it. It makes my heart hurt. I should be there with my darling daughter feeding her tiny oranges and making plans for our afternoon. Whole Foods is my real-life Instagram account--a brief snapshot of a stranger's day. Little pictures filled with perfect mommies remembering to enjoy every little minute with their little ones. Meanwhile, I'm weighing quinoa that I'll eat at my desk atop a stack of contracts.
The sick part?
I like it that way.
But this year, I was committed to the Instagram-ready Independence Day. This was the year of sparklers, matching red manicures for me and Gigi, homemade potato salad and mint juleps poolside.
We woke up early on the Fourth of July. I made blueberry pancakes topped with strawberries and whipped cream to remind us of the colors of freedom. After breakfast, we lead the children in the Pledge of Allegiance, and with full bellies, we all piled into the swagger wagon with our lawn chairs to go watch one of the best Independence Day parades in the nation. Our favorite entry is always the color guard, followed in a close second by the fire engines from every city. We always sit in the same spot--right up front so that we can wave our flags while we march in time to the bands. RJ and Gigi always dress for the festivities in their best red, white, and blue.
Psych! Just kidding, lol.
This year, we woke up early on the Fourth of July. I forgot to feed the children breakfast because I was on the patio filling water balloons. I threatened to beat RJ for having changed clothes twice before 8 a.m., and we took separate cars because Gigi was still in bed after having stayed up past 10 the night before playing Barbies. I fed RJ grapes and cheese wheels from a cooler (I am from Edmond, after all); and by 9:30, both kids were elbow deep in free Cheetos from the church on the parade route.
We're from Oklahoma.
Our favorite exhibit was Mike Morgan driving The Dominator. And by 10 a.m., it was already 90 degrees outside; we watched from the shade thrown down by the public library (seriously, libraries are the best--they have everything!).
We can't handle the fire engines.
It was 110 degrees (give or take a few) by afternoon;
but tell that to a bunch of boys who'd just been balloon bombed by their parents. We fed them piles of Chick-Fil-A nuggets. It was the most American thing I've ever seen. As my husband said carrying in the platter, "You know when you were a kid, and you imagined the coolest thing you'd ever eat? And then you're grown up, and it's in your kitchen?" Yeah. It was that cool.
These strongmen are ready to take on the world. (Would you look at the abs on the shirtless one? Gah! Someone tell Michael Phelps there's going to be competition someday.)
We got Poppy to take a selfie.
And then he realized what we were doing.
And, after a day in the heat, there's nothing better than the 'hood pool.
We had a few (too many?) drinks.
And somewhere between pool-thirty and dark o'clock, we realized we hadn't taken the official Fourth of July photo. The children wore their holiday best.
I'm not sure I earned any Mommy Merit Badges for this Fourth of July. Heck, I'm pretty sure I'm lucky I remember most of it. But, as we listened to the distant firecracker pops late last night, I'm sure of one thing: I like my Instagram these days--even when the yoga pants don't fit quite right.
No comments:
Post a Comment